Argiro Estate & Biscuits by Tonia– Greg & Tonia
biscuits, slices, cupcakes, grape, avocado, lemon, nectarine, orange, peach, plum, pumpkin – butternut, watermelon
Bawdens Farm – Fiona
Australian mulberry, basil, button squash, cactus fruit, carob, chilli, coriander, cucumber, cumquat, fig, fresh flowers, fresh greens (silverbeet, kale), fresh herb bunches, garlic, grapefruit, homemade fruit cordial, jerusalem artichoke, leek, lemonade, lime, olive oil, olive oil soap, passionfruit, pear, persimmon, quince, radish, seeds (flowers, herbs, veggies), shallot, seedlings (herbs, perennials, salvias), spaghetti squash, sunflower, trombonchino, yacon, zucchini
Aussie Fruit Select - Larry
avocado, dried fruit - sultanas, sunmuscats, currants, mandarin - imperial & afourer, orange – navel, table grapes - menindee, thomson, sultana, crimson, globe, autumn royal; snowpeas
Common Ground Coffee Van - Glenn
Callipari Wine & Food - Rhonda
wine - blanc de blanc, chardonay, Ned Kelly red, Ned Kelly white, Red wines - shiraz, cabernet, merlot; tawny, white fortified

Cappa Stone Wines - Chloe & Donna
Locally made wines consisting of reds and whites

Carmel’s Kitchen - Carmel

jam, pizza bases, relish, sauce

Coffee Que - Geoff & Pamela
Award winning roasted coffee beans
Don Marciano
Locally grown tomatoes, yellow chillies, capsicums and eggplant

Elini's Olives

marinated packaged olives

Elizabeth Sos
asparagus, beans, broccoli, brussel sprouts, cabbage, cakes & biscuits, capsicum, cauliflower, chutney, cucumber, dill, fresh fruit juice, grapefruit,  hot chilli, jam, lemon, lime, mandarin, marmalade, nashi pear, nectarine, orange, peach, pea, pepper, pickles, plum, pumpkin, snow pea, spaghetti squash, tangelo, tomato, zucchini
Fido & Feline Fare – Margot & Pauline
cat & dog biscuits, catnip (dried), liver (dried), potted plants for pets and lots of tasty treats for your pooch.
ER Green - Elaine
Christmas cakes & puddings, pesto - walnut & pumpkin, red capsicum & pine-nut, red capsicum, preserves, relish, sauce, seasonal vegetable soups, seasoned salts, Pies (in Winter served hot)
Geoff John

Go Just Nuts - Kerryn
avocado, navel oranges, orange crisps, pistachio biscuits and cakes, pistachios
Hoyle & Sons– Barry, Nigel & Shane
avocado, corn, grapefruit, lemon, mandarin –afourer & imperial, mango, orange – navel & valencia, potatoes, pumpkin – butternut, rockmelon, table grapes- Menindee, flame seedless, sultanas, tomatoes, watermelon

JB Flowers & Veg - Jayne
bulbs, cucumber, flowers, food plants, herb plants, herbs fresh & dried, perennial plants, quince, silverbeet, unusual tomatoes, water chestnuts

Mallee Naturals - Mel
Homemade mozzie repellant and sleep spray made from natural ingredients

Narrung Dorper Saltbush Lamb - Bianca & Justin
Lamb - shanks, roasts, necks, ribs etc

Nolen's Flowers – Kevin & Kathy
fresh cut flowers

Macklins - Nicole

Yellow flesh plums, Butternut, Queensland Blue, Kent, Jap and Jarahdale pumpkins, Tiger Watermelon, seedless watermelon, Cauliflower, different beetroot varieties, sweet corn, silverbeet, lebanese cucumber, capsicums, snow peas
Margaret Thirlwell – Margaret & Len
potted colour & garden plants

Mildura Chocolate Company - Mel
Locally made chocolate (including dark chocolate), salted chocolate, large freckles, Easter eggs

Morquong Ridge Fine Foods – Lisa & Tony

apple, avocado, bay leaf, beans, blood orange, broadbean, cherry tomato, chilli, Chinese dates, citron buddhas hand, corn – ornamentalcourgette, cumquats, clementine mandarin, fig, fresh flowers & herbs, garlic, gem squash, grapefruit, guava, heirloon pumpkin,  jam melon, jerusalem artichoke, kale, lemon, lime, pea, peach, pecan, persimmon, pomegranate, preserves, quince, rainbow chard,  rhubarb, rosella, shallot, snow pea, sugar plum, sweet potato, tomatillo, tree onion, walnut, yacon, zucchini flower
Muller's Meats – Daryl
Robinvale Estate - Glenda, Ralph, Kim
balsamic vinegar, dressings, dukka, Liv & Luv roasted granola, olive oil, olives, gift packs, fresh seasonal berries

Page's Produce - Les and Kathy
A variety of fresh locally grown asian greens, kale, silverbeet, spinich, beetroot, carrots, red and white onions, spring onions, rhubarb, radish, cherry tomatoes, Kent pumpkin, zucchini

Petrac's Bakehouse – Mark
A variety of breads, rolls & pastries specially made for the farmers market
Rita Mosello
asparagus, beans, broccoli, cabbage, cauliflower, dried fruit - sultanas, currants, garlic, onion, peas, persimmon, pumpkin, rockmelon, snowpea, squash, sundried tomatoes, sweet potato, tomato, watermelon, zucchini
Rosi & Jurgen Lenz
cacti & succulents

Sarah's Petite Treats - Sarah
A varity of slices (including gluten free) and cupcakes

Sunbak Orchards – Jo-Anne
asparagus, avocado, beans, broccoli, cauliflower, geranium plants, lemon, mandarin imperial (early), juicy giant & murcott, nectarine, orange navel Valencia, persimmon, plums, pumpkin, strawberry plants, tangelo, zucchini

Sunraysia Cellar Door - Cristo
Locally produce red, white, sparkling and fortified wines - popular at our twilight markets

Tabletop Grapes – Elina
apricots, artichoke, avocado, bread - fired oven Italian, dried fruit & veg - 100% chemical free grape varieties, chilli, capsicum, tomato, persimmon, rockmelon, orange, prunes, fig, olive, caper, oregano; eggfruit, figs, garlic, grapes (all varieties), guava, hot chilli, Italian preserves - chillies, green tomato, asparagus, mushroom, capsicum, olives, eggfruit, gardiniera, fruit with vincotto; lemonades, lime, locat, onion, pecan, plum, pomegranate, quince, vincotto, yellow chillies

The Red Zucchini – Anita
biscuits, chutney, jam, marmalade, relish, sauces, syrups

The Wright Flowers - Joe
lisianthus, stock, ranunculus, sunflower, zinias
Varacalli Vineyards – Joe & Fred
avocado, beans, broccoli, cabbage, capsicum, cauliflower, chilli, cucumber, eggfruit, fennel, kale, leek, lemon, lettuce, lime, mandarin, onion, orange, pumpkin, rockmelon, silverbeet, tomato, zucchini

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